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Cooking good dishes is not simply throwing the ingredients in a container, mixing, heating and serving. To prepare good foods it is necessary to pay attention to the details: cleaning the environments and utensils, organizing the ingredients, and also in the correct amount of each food that will form a dish.
In order to make your life easier, we at convertpedia provide you with a general converter for culinary measures. We also have a table of equivalences for culinary measures , use it to obtain equivalences related to flour, sugar, milk, and many other ingredients!